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Ready-to-bake pain-au-chocolate

Frozen pain-au-chocolate

Quality and convenience for the professional

Our frozen pain-au-chocolate pastries are an essential and well-loved product for professionals in foodservice, retail, distribution, wholesale and bakery. We understand that you are looking for products that not only taste delicious but are efficient and easy-to-use. Our pain-au-chocolate pastries offer precisely that.

Traditional with artisanal flavor

Our pain-au-chocolate pastries feature 2 strips of pure Belgian chocolate and are made with the finest ingredients, resulting in a rich, full flavor and a light, soft texture. The perfect balance of crispiness and creaminess makes them irresistible for your customers.

Vegan Pain au Chocolate Gourmand Pastries

Vegan Pain au Chocolate 3.0 oz

Margarine - 1266.0085 - RTB

Ready-to-bake pain-au-chocolate, simple and efficient

No need to worry about waste with our frozen pain-au-chocolate pastries. Simply bake what you need, when you need it. This makes our pain-au-chocolate pastries a cost-efficient choice for any type of business.

The Gourmand quality, consistent quality

Our products are produced under strict quality standards and frozen to preserve freshness and flavor. You can be sure that every pastry you bake is of the same high quality.

For who?

  • Foodservice: Whether you run a café, restaurant or hotel, our pain-au-chocolate pastries are ideal for breakfast, brunch or a treat with coffee.
  • Retail: Add a premium product to your assortment. Our pain-au-chocolate pastries are sure to be a hit with your customers.
  • Distribution and wholesale: Offer your customers a product that is reliable, delicious and easy to prepare.
  • Bakeries: Add to your assortment with our frozen pain-au-chocolate. Bake only what you need, keeping waste to a minimum.

Discover the possibilities with our frozen pain-au-chocolate, and experience the convenience and delicious taste for yourself. Get in touch with us for more information. Your customers deserve the best, and that starts with the best pain-au-chocolate from Gourmand Pastries.