Frozen ready-to-bake pastries are a great option for foodservice, retail, distribution, wholesale and bakery professionals who are looking for convenience and quality. Gourmand Pastries offer the perfect balance between saving time and traditional flavors, making them a popular choice for busy industries.
The convenience of frozen ready-to-bake pastries lies in their partial preparation before freezing, making them quick and easy to bake when needed. This saves valuable time and ensures the pastries are always served fresh and hot.
Despite freezing, these professional, frozen, ready-to-bake pastries retain their delicious flavor and airy puff pastry texture. The quality of the ingredients and the skill with which they are made ensure that every bite is a delight for the senses.
Frozen ready-to-bake pastries put flexibility and versatility on the menu for the professional. Whether for the breakfast buffet, a coffee break or a snack, Gourmand Pastries’ bakery products are a perfect fit for many occasions and can be easily adapted to customer preferences. And why not add a custom topping?
Frozen ready-to-bake pastries also offer an economical option for businesses because they have a long shelf life, resulting in less waste. Not only are they practical to use, but they are also cost-effective for the business seeking high-quality, artisanal pastries without too much time and effort.
