Mix Mini Viennoiserie 30g

Product specifications

Product code: 1995.1030

Fat: 22-13-19% Butter

Weight: 30 g

Number per box: 225 (3x75)

Weight per box: 6,300 kg

Number per pallet: 64


Thaw & bake

Defrost time: 20 min

Bake temperature: 180°C

Bake time: 12-14 min

Freezer to oven

Bake temperature: 165°C

Bake time: 18-20 min

    • A mix of 3 classic delights to add value to your breakfast
    • Mini Croissant, Mini Pain au Chocolate, Mini Pain aux Raisins, which you can savor all at once due to their compact size
    • Enjoy every moment