Pain au Chocolate 75g

Product specifications

Product code: 1267.1075

Fat: SuperBlend

Weight: 75 g

Number per box: 60 (2x30)

Weight per box: 4,500 kg

Number per pallet: 88


Thaw & bake

Defrost time: 30 min

Bake temperature: 180°C

Bake time: 20-22 min

Freezer to oven

Bake temperature: 165°C

Bake time: 20-25 min

    No better way to guarantee indulgence than through the delicate flavour, remarkable crunch and beautiful layering of this Pain au Chocolate. With Belgian chocolate filling.