Pain au Chocolate 70g

Product specifications

Product code: 1260.0070

Fat: 18% Butter

Weight: 70 g

Number per box: 200 (4x50)

Weight per box: 14,000 kg

Number per pallet: 40

belgianchocolate

Thaw & bake

Defrost time: 60 min

Rising time: 60 min, 30°C, 80% RH

Bake temperature: 180°C

Bake time: 14-16 min





    No better way to guarantee indulgence than through the delicate flavour, remarkable crunch and beautiful layering of this Pain au Chocolate. With Belgian chocolate filling.