Pain au Chocolate 85g

Product specifications

Product code: 1265.0085

Fat: 19% Butter

Weight: 85 g

Number per box: 90 (3x30)

Weight per box: 7,650 kg

Number per pallet: 48

belgianchocolate

Thaw & bake

Defrost time: 30 min

Bake temperature: 180°C

Bake time: 20-22 min

Freezer to oven

Bake temperature: 165°C

Bake time: 20-25 min





    No better way to guarantee indulgence than through the delicate flavour, remarkable crunch and beautiful layering of this Pain au Chocolate. With Belgian chocolate filling.