Praliné Plait 95g

Product specifications

Product code: 1566.0095

Fat: Danish margarine

Weight: 95 g

Topping: Chocolate

Number per box: 48 (1x48)

Weight per box: 4,560 kg

Number per pallet: 88


Freezer to oven

Bake temperature: 190°C

Bake time: 17-20 min

    The best of hazelnut and chocolate combined in 1 Danish cake. Richly filled with a praline filling with crunchy pieces of hazelnut. Finished with chocolate flakes. Authentic Danish recipe: extra crispy thanks to 24 folds of dough.