Mini Multigrain Croissant 25g

Product specifications

Product code: 1155.0025

Fat: 18% Butter

Weight: 25 g

Number per box: 150 (2x75)

Weight per box: 3,750 kg

Number per pallet: 88

Thaw & bake

Defrost time: 20 min

Bake temperature: 180°C

Bake time: 12-14 min

Freezer to oven

Bake temperature: 165°C

Bake time: 18-20 min

    Delicious Multigrain Croissant with a dough of flaxseed, sunflower seeds, spelt flour and rye flour. With this balanced Croissant you can start your day healthy right away.